Main Line Restaurant Week
Prix Fixe Lunch & Dinner Monday, april 23 - april 29, 2012
Enjoy a special Two-course Lunch for $15 or Three-course Dinner for $30 in celebration of Main Line Restaurant Week.
Online Reservations
Lunch Menu
$15 two Course Prix-Fixe Menu includes fountain drink or fresh brewed iced tea
main course choice of one
Glenmorgan Salad
boston bibb lettuce, radicchio, candied walnuts, blue cheese crumbles, mandarin orange, sliced granny smith apple, walnut-gorgonzola vinaigrette
Tuna Nicoise Salad
mixed greens , grilled yellowfin tuna, diced tomato, kalamata olives, boiled red bliss potato, hardboiled egg, green and yellow string beans, lemon herb vinaigrette
Main Line BLT
applewood smoked bacon, boston bibb lettuce, tomato slices, roasted garlic mayonnaise, grilled Italian bread, homemade kettle chips
Grilled Cheese and Tomato Bisque
aged cheddar cheese, grilled country bread, cup of fire roasted tomato bisque, homemade kettle chips