New Lunch & Dinner Menus

Seared Cajun-Spiced Salmon

Seared Cajun Salmon

The start of winter marks new menus at Glenmorgan Bar & Grill. New Lunch and Dinner menus debut full of dishes crafted with the cold weather in mind, including a slew of new Small Plates, Main Courses, and everything in between.

Join us for Lunch and warm up with a hot bowl of New England Clam Chowder then wrap your hands around our new Salmon BLT or BBQ Pork Smash Burger with two spice-rubbed patties, pickles and cheese on a toasted brioche bun.

You may also stop in for Dinner and start off with our new Shepherd’s Pie Flatbread or small plates of Butternut Squash Gnocchi and Lamb Sausage Risotto to share with the table. For your main course, select from new entrée additions including Seared Cajun-Spiced Salmon, Tuscan-style Chicken Breast, Grilled Lamb Chops, and San Francisco Style Cioppino, just to name a few.

Peruse the menus to get a good look at what’s new, then join us for Lunch or Dinner any day of the week.

Reserve online or by calling 610-341-3188

Comments are closed.